What Are the Different Types of Pizza?

Sicilian style, vegetarian pizza, stuffed crust, deep dish pizza, pepperoni pizza, you name it, there is a different pizza type for everyone to enjoy. With so many pizza types and variations available worldwide, no matter what flavor or size pizza meets your fancy, your pizza options are endless.

Types of pizza may vary by size, shape, pizza flavor, pizza origin, ingredients available, and more. If you are curious about the different kinds of pizza, you have come to the right place, as this article will discuss the various flavors of some of the most popular pizzas, plus different kinds of pizza by shapes and styles.

Types of Pizza to Enjoy at Lucca’s Pizzeria

With a wide range of delicious ingredients, Lucca’s Pizzeria serves several different types of pizza, including specialty pizzas like Lucca’s Margherita, Grilled Vegetable, Shrimp or Chicken Pesto, Hawaiian, BBQ Chicken, and plenty more delightful pizzas. If you’re a meat lover, vegetarian, gluten-free, or have other food preferences, let our team know, and we can help you customize the perfect pizza.

Flavors Of Pizza

Some of the most popular flavors of pizza won’t surprise you as you have more than likely had a delicious slice in your lifetime. The top flavors of pizza in the US include plain cheese pizza, pepperoni pizza, veggie pizza, Margherita pizza, and meat pizza, to name a few. So, what exactly are some of these famous pizzas? What ingredients do they have, and what makes them so irresistible?

Cheese Pizzas

Cheese pizza is a classic and favorite type of pizza adored by many people for its simplicity and delicious cheesiness. It is typically made with three main ingredients: pizza dough, tomato sauce, and cheese. The type of ingredients used to make the cheese pizza and how it is prepared can make all the difference. For instance, does the cheese pizza have shredded or sliced cheese on top? Is this mozzarella cheese or a different type of cheese?

Meat Pizzas

Meat pizzas can be exciting, as there are so many meat toppings to add to a pizza. Creating a masterpiece slice of meat pizza will vary based on the type of pizza ordered. Typical meat toppings include pepperoni sausage, prosecco, bacon, buffalo chicken, meatballs, seafood, and more.

Beyond the classic pepperoni pizza, some meaty pizza types are pizza meat topping combos such as pepperoni and sausage, or a Meat Lover’s Pizza topped with ground beef, sausage, bacon, pepperoni, and ham.

Vegetable Pizzas

For those preferring to include only vegetables for pizza toppings, there are many fresh, flavorsome vegetables to try, such as tomatoes, onions, arugula, kale, eggplants, bell peppers, spinach, zucchini, mushrooms and more. Some of the most popular vegetable-style types of pizza include Ultimate Veggie Pizzas, which may have fresh tomatoes, onions, arugula, kale, eggplants, bell peppers, spinach, zucchini, mushrooms, and more on top.

Other vegetable pizza favorites include a white pizza that does not use tomato sauce but consists of pizza dough, olive oil, garlic, cheese, salt, and sometimes toppings, including spinach, tomato, and herbs. Another vegetarian favorite is the Margherita pizza, traditionally topped with tomato sauce, fresh mozzarella cheese, basil leaves, and sometimes grated Parmesan cheese.

Different Kinds of Pizza by Shape and Style

Ingredients and toppings aren’t the only things that make pizzas different. Pizzas also come in various shapes and sizes. Of course, the typical pizza is round and comes in sizes like small, medium, large, etc.; however, they can come in many different styles like deep dish, New-York style pizza, Sicilian pizza, and more. Below are some of the most popular types made with various pizza crusts, thin or thick, ingredients, and shapes.

Deep Dish Pizzas

Typical toppings for Chicago deep dish style pizza are ground beef, sausage, pepperoni, onion, mushrooms, and green peppers, placed beneath the tomato sauce. It’s made with a thick crust that has raised edges in the shape of a pie.

Sicilian Pizza

Sicilian pizzas are typically made of tomato, onion, anchovies, and herbs. It is a square-cut pizza served with or without cheese, thick cut with a crunchy crust.

Neapolitan Pizza

Generally, Neapolitan pizza toppings are fresh mozzarella, tomatoes, basil leaves, oregano, and olive oil. The Neapolitan pizza is made extremely thin, so it can need a fork and knife to eat without all the ingredients falling off. Check out how the Neapolitan pizza compares to the Sicilian pizza.

Types of Pizza to Enjoy at Lucca’s Pizzeria

With a wide range of delicious ingredients, Lucca’s Pizzeria serves several different types of pizza, including specialty pizzas like Lucca’s Margherita, Grilled Vegetable, Shrimp or Chicken Pesto, Hawaiian, BBQ Chicken, and plenty more delightful pizzas. If you’re a meat lover, vegetarian, gluten-free, or have other food preferences, let our team know, and we can help you customize the perfect pizza.

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